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Janine Booth from "Top Chef: New Orleans" is one of the chefs competing in season 11 of the Bravo reality cooking competition. She currently resides in New York City.

Growing up in Perth, Australia, Janine Booth was surrounded by unique flavors from all over the world which inspired her to embark on a culinary journey throughout Europe, Asia and beyond. Janine's travels led her to Miami, Florida, where she studied Culinary Arts at Le Cordon Bleu and worked in restaurants alongside former "Top Chef" Alum Chef Jeff McInnis, exploring Southern American, Thai, Vietnamese and Modern American cuisines. Janine is currently living in New York City where she is working on her own restaurant, which is scheduled to open late 2013. When Janine is not sweating it out in the kitchen, she is spending time with her shih-tzu, traveling, and making memories with friends and family.

Profession: Chef de Cuisine
Culinary Education: Le Cordon Bleu, Miami
Favorite Simple Fall Dessert Recipe: Pumpkin scones with maple mascarpone.




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JANINE BOOTH (TOP CHEF): FACTS

Where does Janine Booth live? Find out here.

Age: ∼27 years old
Hometown: Perth, Australia
Current Residence: New York, NY





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