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Lee Anne Wong is a chef competing to be the tenth contestant on Food Network's "The Next Iron Chef 5: Redemption." She was previously one of the four finalists in the first season of Bravo's culinary competition series "Top Chef."

Lee Anne Wong describes herself as an iron chef all the way. Now, she is the executive chef of event operations for The French Culinary Institute in New York City, and absolutely loves what she does — probably because she gets to boss her students around everyday. Her passion is pork, and she can do anything with a pig. Her mother was her inspiration and she says that she probably gets her "chops" from her. She was inspired to join "Top Chef" because in her opinion there is nothing like being around other chefs that share the same passion for food as she does. However, if someone tries to fake their way through the show, Le Anne will immediately sniff it out and isn't afraid to confront them about it.




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Padma Lakshmi and Tom Colicchio in "Top Chef: Boston" 'Top Chef' Season 13 Hits the Road in California — Set to premiere this fall, the new season of the Bravo reality competition series will feature the cheftestants battling it out in iconic destinations across the Golden State, including Los Angeles, San Francisco, San Diego, Santa Barbara, Oakland and the Greater Palm Springs area. Read more...
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